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Carrot-Mango Soup
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Fine, balanced, delicate Fusion Cuisine soup.
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Tasty Treats
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Winter Garden
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Ragout
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Felix taught me how to prepare this ragout, the main character is achieved by simmering the meat in red wine. Ragout is a well seasoned dish of small pieces of meat stewed for two hours with vegetables.
Located in
Tasty Treats
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Winter Garden
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Pollo Tonnato
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A light summer antipasto (appetizer), Italian style.
Located in
Tasty Treats
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Mediterranean Sun
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Polenta
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Great basic polenta recipe, polenta is a traditional, everyday Italian and Ticino meal. Polenta is glutenfree. For a variation in flavor try adding Gorgonzola (cut into small pieces) instead of the Parmesan cheese.
Located in
Tasty Treats
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Mediterranean Sun
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Brownies
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Rich and chocolaty brownies recipe without flour but with lots of chocolate and nuts. This is a Swiss recipe that is simple and tasty. When bringing something to an invited event, brownies are always a welcome treat. It's like serving smiles :)
Located in
Tasty Treats
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The Ultimate Kale Salad
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This is the ultimate Kale Salad, "un je ne sais quoi". This recipe is the creation of a friend in Sedona, using good and fresh ingredients that turn it into a full meal.
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Tasty Treats
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Salads
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Sauce Hollandaise - Easy & Fast
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Always a spring favorite in Switzerland many countries and cultures share a fondness for this delicate yet strong sauce. Hollandaise is easy to make and both appreciated and loved by those lucky enough to be on the receiving end of the fork. The key is always getting the best ingredients and sharing a meal with friends.
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Tasty Treats
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Homemade Classic Hummus
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Hummus is the most basic and one of the most healthy of the spreads, and it is one of the most popular Middle Eastern dips. What is interesting is that I've been making hummus most of my life, but it was not until an Israeli friend showed me traditional techniques that the flavor and texture really reached a peak. I think it's better than any store-bought hummus when done this way. I hope you enjoy it too.
Located in
Tasty Treats
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Mediterranean Sun